Confectionery is a favorite snack for not only children but also adults, with a wide variety of types, designs, and prices on the market. Similar to the process of importing foreign confectionery, exporting this item also requires compliance with specific procedural and legal regulations. In this article, Real Logistics will guide you through the necessary steps to complete the confectionery export process simply and quickly.

1. Legal Regulations

Confectionery is not listed under specialized management or special permits, so businesses only need to follow standard export procedures.

HS Codes and confectionery Export Tax Rates

Group 17.04: Sugar confectionery, not containing cocoa.
Group 18.06: Chocolate and food preparations containing cocoa.
Group 19.05: Bread, pastries, cakes, biscuits.
Group 20.07: Jams, fruit jellies, and fruit-based products.
Export tax rate: 0%.

2. Confectionery Export Potential

Markets such as the USA, Japan, South Korea, Cambodia, and China have been increasingly favoring Vietnamese confectionery and cereal products. According to the latest statistics, confectionery exports experienced significant growth in August 2023, reaching over $130 million, a 55% increase from the previous month. In the first 8 months of 2023, the total export value exceeded $682 million. This impressive growth indicates the strong potential of Vietnamese products in international markets.

Real Logistics - Sugar confectionery export procedures and process

3. Confectionery Export Procedures

3.1. Required Documentation

As per regulations, confectionery export customs documents include:

Commercial Invoice
Packing List
Other documents required by the importer, such as a Health Certificate or CFS (Certificate of Free Sale).

CO Forms:

Exporting confectionery to China: CO Form E
Exporting confectionery to South Korea: CO Form AK
Exporting confectionery to ASEAN countries: CO Form D
Exporting confectionery to Japan: CO Form AJ, VJ

3.2. Export Process

Step 1: Prepare documents required by the importer.
Step 2: Sign the sales contract.
Step 3: Carry out customs procedures and transport goods from Vietnam to the destination.
Step 4: Complete customs clearance at the destination and deliver goods to the warehouse.

4. Conclusion

Real Logistics provides a comprehensive solution for businesses exporting confectionery. We handle complex customs procedures such as CO applications, import-export permits, and food safety certificates, and offer in-depth consulting to support businesses throughout the export process. With Real Logistics, businesses can be assured of smooth operations, saving time, and focusing on growth.

If you encounter any difficulties during the export process, Real Logistics is always ready to assist. With our experienced and professional team, we are committed to delivering comprehensive logistics solutions, ensuring your goods arrive safely, on time, and at reasonable costs. Contact us today for top-quality service!

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Real Logistics Co.,Ltd

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☎️ Hotline: 028.3636.3888 | 0936.386.352

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Confectionery Export Procedures